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ENROL IN ONLINE SCHOOL

"Science Of Baking"

 
An Online Cake & Cupcake Baking Course to teach you Bake like a Pro!
............
With one full year access & Ongoing Support

"Science Of Baking"

 
An Online Cake & Cupcake Baking Course to teach you Bake like a Pro!
............
With one full year access & Ongoing Support
 
Join Now

Does this sound familiar?

"I spent hours baking for the perfect cake, but they come out having Browned thick edges. I am done trimming off the excess!!" 

"Even after following the exact recipes, I don't know what I am doing wrong, but my Cakes have Sunken Middles; it is so frustrating!"

"Everyone says my cakes are so tasty but I sometimes have Dry Cake and when I adjust the baking time the Cake Sticks to pan due to under baking, not sure how I can fix it!"

"I know I have a good recipe, but I don't know why my cake is so Dense and Heavy and it is impossible to even hold it ; it is not stable enough to decorate properly"

"My Cupcakes are hopeless, it is either the Cupcake Cases Peeling off or the cupcakes turn out to have Domes or Sunken Tops. I would rather just stick on with my regular Cakes"

"I can't believe I am wasting Countless Amount of Time, Ingredients and my Money  trying to fix my cakes. I am done baking!"

Student Success.....

"My family and friends always rave about my sponge cake (which is Neetha's sponge recipe). They say it’s the best they’ve ever tasted and I believe when you’re onto a good thing, you should never change it! "

- Apolline, Australia
Buttercream Petals Student
Buttercream Petals Student

"Within just one month of enrolling, I have started my home baking business and I am selling with confidence! "

- Sija, UAE

Imagine if you could...

✓ Bake the Perfect Cupcakes (With Eggs & Eggless) with amazing cake texture and melt in the mouth delicious tasty cupcakes.

✓ Bake Perfect Cakes (With Eggs & Eggless) that needs no trimming or fixing. Avoid cake wastage. Avoid wasting time on your baking.

✓ Simple but highly effective cake recipes. Saving you Time, Effort and Money. 

Learn Cake Flavour alterations - Learn Vanilla Cake, Chocolate Cake, Marble Cake, Berry Cake, Chocolate Chip Cake to name a few options...

✓ Get our BONUS Cake Recipe Booklet - With Eggs and Eggless Recipe options. 

"Learn the SCIENCE OF BAKING - Learn to get the best Cake results from any recipe."

Neetha Syam

"A Good Cake is the KEY to Your SUCCESS as a Baker!"

..........

GET IT RIGHT!

What is SCIENCE OF BAKING?

Online Cake & Cupcake Baking Courses with....

ONE FULL YEAR ACCESS & SUPPORT FROM NEETHA
Check Out Learning Modules below:

PERFECT SPONGE CAKE (With Eggs & Eggless) 

1) Learn to bake Cakes that are fluffy, melt in the mouth delicious

2) Learn to bake Cakes to perfection - meaning no browned edges on cakes or cake tops to trim off

3) Learn techniques to use the whole cake without wastage

4) Save your precious Baking TIME, EFFORT and MONEY.

PERFECT CUPCAKES (With Eggs & Eggless Recipes) 

1) Learn to bake the Perfect Cupcakes, with flat tops, fluffy in texture and melt in the mouth delicious.

2) Learn to bake Cupcakes to perfection meaning no cupcake cases peeling off, no sunken middles or domed tops.

3) No more Cake Fails!

4) Save your precious TIME, EFFORT and MONEY.

DIFFERENT CAKE FLAVOURS

Learn to bake below simple yet delicious cake recipes with flavour variations -

1) Vanilla Cake,

2) Marble Cake,

3) Chocolate Cake,

4) Chocolate Chip Cake,

5) Berry Cake 

EXCLUSIVE FREE BONUS

Science of Baking - Recipe Booklet

RECIPE BOOKLET 

(FREE)

Downloadable pdf docs of With Eggs and Eggless (Vegan) Recipes. 

Flavour Variation Options for Cakes & Cupcakes

Vanilla | Chocolate | Rose and Pistachio | Dried Fruit | Fresh Fruit | Red Velvet 

 

GET STARTED TODAY!

ONE PAYMENT OF £99

 

 What you will get:

  • 1 Year Access to entire "Science of Baking" course videos
  • Perfect sponge cakes, cupcakes, flavour variations (With Eggs & Eggless) Baking Videos
  • Free Bonus - Downloadable Recipe Booklet (With Eggs & Eggless (Vegan) Cakes and Cupcakes (with Flavour options)
  • Support from Neetha throughout the Course
JOIN NOW

"The Science of Baking made an immediate difference in the taste of the cakes. It's like you are sitting in my kitchen holding my hand and inspiring me as I go! "- Gretchen, USA

Stable Cakes

Saving your time spent on fixing a cake. Saving you money on ingredients & energy by avoiding cake wastage.

"A stable cake is the foundation to  successful Cake Decorating!"

Delicious Cakes

Leading to Customer Satisfaction & Retention, Business Growth, Make Competition Irrelevant and Wowing your friends & family

"A cake must always always taste better than its look! "

Our Students are loving the results... 

Learning the Basics is important

Baking great Cakes and Cupcakes is the number 1 skill to learn! A cake must always taste better than it looks. A great bake is the foundation of a great cake.

Baking is more than a recipe

It is a science - The way you handle ingredients, choose cake pans and prepare the oven - it all matters for a great bake. 

1 year access and Support from Neetha

Unlike other Online Courses you are not left on your own. You have Neetha as your Mentor to support you throughout this course and you have 1 year access to the course!

All your questions answered...

Student Work - Science of Baking

"Just made the sponge cake, love the texture and taste. It is so light and fluffy. All my butter added recipes are a little dense in texture. I am super happy with this recipe"

- Anvi, India

"I tried the cakes from Buttercream Petals Online School, these were the first super soft bakes from my oven... like some magic wand! Made some Marble cupcakes too, turned out really soft and delicious"

- Meera, UK
Student Work - Science of Baking

ABOUT YOUR TUTOR

Hello 🙂

I am Neetha a cake artist, writer, and teacher dedicated in helping you Master the Art of Cake Baking and Buttercream Cake decorating!

I have taught hundreds of students and transformed their cake game through our Extensive Online School.

Since winning the Best in Category, Cake International 2017 (Based on the taste of our Signature Buttercream & design quality) and Best in Class, Salon Culinaire 2018 (Based on the taste of our Signature Buttercream & design quality), Buttercream Petals have been featured in various magazines and food blogs.

You are here for a reason!

Whether you are a complete beginner in cake baking or you are an experienced sugar crafter ready to scale things further or you are a hobby baker with a dream to start your own cake business....

wherever you are now in your cake journey – I want to tell you that ‘You can Absolutely Master the Science of Baking!’

Let’s get started!

Much Love,

Neetha

GET STARTED TODAY!

ONE PAYMENT OF £99

 

What you will get:

  • 1 Year Access to entire "Science of Baking" course videos
  • Perfect sponge cakes, cupcakes, flavour variations (With Eggs & Eggless) Baking Videos
  • Free Bonus - Downloadable Recipe Booklet (With Eggs & Eggless (Vegan) Cakes and Cupcakes (with Flavour options)
  • Support from Neetha throughout the Course
JOIN NOW

Still in Doubt? Let me answer any of the questions you may have.

Let's connect..

[email protected]