Mini Roses Valentines Day Cake
This cute Valentines Day cake is super simple to do!
I have used a 6 inch double barrel cake (two cakes stacked on each other to make a tall cake).
I have used our signature buttercream for covering the cake and piping blooms.
For the Roses, you would need a Wilton 104 nozzle (any nozzle in this shape would do) with Red buttercream (You can achieve bright red by mixing red, a tint of yellow to brighten and a dot of black to deepen the colour), Wilton 352 with Green buttercream for the leaves.
You can watch the mini tutorial here :)
(Turn on the volume as I have audio descriptions on)